TISZ FESTIVAL: Bagels & Hummus – walk in the footsteps of the tastes of contemporary Jewish Warsaw

Charlotte Menora, Menora Info, warsztaty kulinarne, Muzeum POLIN
fot. M. Starowieyska / Muzeum Historii Żydów Polskich

3-4-hour long walk will serve as a culinary journey from traditional Jewish dishes to contemporary cuisine. We will find out where Israelis residing in Warsaw nowadays dine and what they eat, as well as which meals are kosher. We will also have a chance to taste modern Israeli cuisine.

  • 30 September (Sunday), 1 PM, language: PL





The Organ Family

Ken & Wendy Ruby & The Ruby Family Foundation